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Blackthorn Foods



Blackthorn Foods is a family run business ran by three sisters, Cathy, Jenny and Dorothy who specialise in the production of delicious traditional fudge.

Having fond memories of making fudge throughout their childhood, the entrepreneurial trio decided to turn their passion into a business in 2004 when their delicious Melting Pot fudge hit the shelves. 

Their ethos is ‘less is more’, keeping things simple from their ingredients right through to their packaging. Their production process is also kept simple, with all 10 flavours being made in small batches in open pots and hand beaten to ensure their uniquely smooth and creamy texture.