A deliciously rich chutney packed full juicy caramelised figs with a hint of tomatoes, lemon and white wine vinegar, it's clear to see why this chutney is an old favourite.
Deli Muru specialise in producing delicious artisan chutneys and biscuits. As a life long ‘foodie’, owner Kay Armstrong was looking for new creative direction when she decided to combine her passion for food with her love of good quality produce.
At Deli ‘Muru’ (finnish for ‘a little something’) Kay now creates her incredibly tasty treats or ‘little somethings’ at home in her fabulous kitchen.
Passionate about local produce, Kay is keen to support other local artisans, something that is apparent in the ingredient listings on her products, with many of her chutneys featuring ingredients such as Shortcross Gin, Hilden Brewery and Harnett’s Oils.