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Smoked Oatcakes

0.15 KGS
Available immediately

Product Description

Ditty's Smoked Oatcakes are handmade with rolled oats from County Armagh and smoked by Frank Hederman at the Belvelly Smoke House, Co. Cork. Frank uses beech smoke for a more balanced, subtle flavour. Based in Castledawson in County Londonderry, is a thriving third generation bakery specialising in traditional Irish breads as well as sweet and savoury biscuits. Robert Dittyås father a master baker, first launched in 1963 when he first purchased the bakery premises. Having spent many holidays and summers working in the bakery, itås fair to say that Robert Ditty had baking in his blood and so it only seemed natural to take over the business in the 1980ås when his father passed away. Dittyås is committed to using local ingredients in their products wherever possible and take pride in supporting artisan producers including traditional smoke houses, organic dairies and local farmers.

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